BBQ Jackfruit Ribs w/ Seasoned Creamy Polenta Mash, BBQ sauce

 

Vegan

 

Cooking instructions:

Defrost and panfry ribs on each side with a bit of oil to get them nice and cripsy again. For the best polenta, defrost and reheat in small pan with extra plant based milk + vegan butter and whisk together over low heat until combined and creamy again

BBQ Jackfruit Ribs

$15.00Price

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